Ethiopia Specialty Green Coffee

Transparently traded, women-owned or woman-grown

Current Offerings

4. Special Processes

Limu Seka Atnago

Region: Oromia

Zone: Jimma. Woreda: Limu Seka. Kebele: Atnago

Elev: 1950m

Learn More

Dehab's Diamond

Region: South West Ethiopia People’s

Zone: Keffa, Woreda: Bonga. Kebele: Tulla

Elev: 1700-1800m

Learn More

Nansebo Batu Kobo

Region: Oromia

Zone: West Arsi. Woreda: Nansebo. Kebele: Batu Kobo

Elev: 1960 - 2200m

Learn More

Mehbuba's Guji Uraga

Region: South Ethiopia Regional State

Zone: Guji. Woreda: Uraga. Kebele: Haro Adam

Elev: 2300m

Learn More

Dehab's Diamond

YouTube video INTERVIEW with Dehab (aired at our Expo cupping in Chicago, April 2024.)

Dehab Mesfin Bitwlign is an unusual Ethiopian coffee farmer. She started coffee-farming mid-career. She is not 3rd or 4th generation, as is commonly the case in Ethiopia. Still, she loves coffee and her family’s coffee farm. She brings a fresh look and innovation to her passion to only produce high quality coffee that is in harmony with nature and the Kaffa Forest Bio-sphere that surrounds her land.

The farm was purchased in 1999. In 2000, Dehab’s husband and his friend started working in the coffee plantation, but Dehab stayed out of it at first. The two men continued for 12 years until the partner in charge fell ill and passed away. At this time, Dehab’s children were older and she was looking for work outside the home. So she took over the man’s role and bought his shares. Now the farm is 27% and 73% owned between Dehab and her husband.

Dehab fell in love with the farm, farming and coffee. In every home in Ethiopia, the first meal is coffee. She remembers boiling the coffee for her mother. To get up to speed on agronomy, she employed a business consultant and an agronomist and spent two years “learning coffee.” In 2014 she started managing the company. In 2015, she started exporting to Germany.

In 2021, Artisan Coffee Imports became the first partner to import her coffee to the USA.

100% female managed. 27% female owned. 60% of seasonal workers are female.

The farm is in the buffer and core zones of the UNESCO Kaffa Forest biosphere, a forest protected by a United Nations program, en.unesco.org/biosphere

  • Natural (G1)

    Natural (G2)

    Upon request: honey

  • Dehab Mesfin Bitewlign, 100% manager, 27% co-owner of the land

  • Bourbon varieties: 74, 74110, 74112, 74165, 75227 & 744

  • Region: South West Ethiopia People’s

    Kaffa zone, Bonga woreda, Tulla kebele

  • 5,900-6,100 ft/ 1,800-1,880m

  • Arrives usually in October to Continental NJ

At a Glance

Request Sample

Dehab’s Diamond Natural Info Sheet

The story, technical info, and impact behind Dehab’s Diamond Natural process coffee.

Download

Dehab’s Diamond Natural Cupping Notes (G1) & (G2)

Berries, brown sugar, cherry, chocolate

G1 Notes
G2 Notes
Back to Our Coffees

Mehbuba's Guji Uraga

Mehbuba and her husband have years of coffee growing and operations experience between them. Their farm in Guji Uraga produces fantastic flavors in their natural and washed process coffees year after year.

  • Mehbuba Seid

  • Region: Oromia,

    Zone: Guji

    Woreda: Uraga

    Kabele: Haro Adam 

    Region: Sidama

    Zone: Sidamo

    Woreda:

    Kabele:

  • Item description
  • Arrives usually in October to Continental NJ

At a Glance

Request Sample

Mehbuba’s Guji Uraga Cupping Notes (Anaerobic)

Boozy, mango, sangria, peach candy.

Anaerobic

Mehbuba’s Guji Uraga Info Sheet

The story of how Ruth Ann met Mehbuba and her coffee.

Download

Mehbuba’s Guji Gr. 1 (Washed) & Genet’s Sidamo Gr. 2 (Washed)

Caramel, fruit, cocoa

Mehbuba's Guji Washed G1
Genet's Sidamo Washed Gr. 2

Mehbuba’s Guji Uraga Cupping Notes (Natural)

Berries, chocolate, currant, black tea

Natural G1
Natural G2
Back to Our Coffees

Limu Saka Atnago

Limu Saka is one of the woredas in the Oromia Region of Ethiopia. It is named in part after the former kingdom of Limmu-Ennarea, whose territories included the area this woreda now covers..We source coffee from a group of all-female farmers from the co-op who keep their coffee separate from the coffee of the men in the cooperative.

  • Atnago Women's Group

  • Region: Oromia, Jimma, Limu Seka, Atnago 

  • Rainforest Alliance

  • Arrives usually in October to Continental NJ

At a Glance

Request Sample

Limu Seka Atnago Info Sheet

The background and information sheet on Lima Seka Atnago.

Info Sheet - pdf Download

Limu Seka Atnago Washed - Cupping Notes

Strawberry, apricot, blueberry, grapefruit

Gr. 1 Cupping Notes
Gr. 2 Cupping Notes
Back to Our Coffees

Special Processes

Artisan has worked with our farmer-partners in Ethiopia to bring you quality special process coffees, including offerings from Mehbuba’s washing station in Guji Uraga and Dehab Mefsin’s farm in Kaffa.

  • Arabica-heirloom varieties

  • Grade:  Grade 1 

  • Dehab’s Coffee:

    Kaffa Region: Southern Ethiopia

    Elevation: 1,700-2,200m

    Mehbuba’s Coffee:

    Guji Region: Uraga woreda, Haro Adam kebele

    Elevation: 2,300m

    Moplaco’s Coffee:

    Sheka Region: Southwest Ethiopia Regional State of Ethiopia

    Elevation: 2, 000m

  • Natural Anaerobic

    Washed Anaerobic

    Honey

  • Arrives usually in October to Continental NJ

At a Glance

Request Sample

Nansebo Batu Kobo Info Sheet

The story, technical info, and impact behind Nansebo Batu Kobo.

Download

Nansebo Batu Kobo Cupping Notes

Raspberry, cherry, tamarind, lemon

Learn more
Back to Our Coffees